Ingredients:
1 oz Big Jake White Whiskey
.5 oz Licor 43
.5 oz Hazelnut Liqueur
Espresso shot
Cream
Directions:
Mix first four ingredients together, pour over ice in rocks glass. Add cream to fill. Enjoy
No, I’m not talking about Ivan Drago, or his Siberian-cold wife with her totally rad 80s ‘do. This is another creation by American, Shawn Sullivan, bar manager of the french restaurant, Vin de Set. R.I.P. Apollo.